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Mrs. Anderson’s Double Dough Roller is specially designed for rolling out dough right in the pan. Easily create pie crust, cookies, and pasta with a uniform thickness that cooks evenly for tastier results Ideal for at-home and professional bakers and pastry chefs, the smooth rolling action makes pastry creations effortless. A must-have of baking...
Stop fiddling around with strips of aluminum foil! These shields are adjustable and reusable and will keep your pie crust edges from burning. Contains (1) set of 5 pieces that are adjustable and fit up to a 10" pan. Fits conventional pies, deep dish pies and quiches. Can be used in traditional and convection ovens.
Features:- Adjustable- Reusabl...
Avoid bubbles and cracks in your pre-baked pie shells with this strong, durable and reusable pie weight chain!Promotes even baking and prevents air pockets when baking empty pie shells (blind baking).Simply place the chain on top of your empty pie shell before baking. Once your crust is baked, just lift the chain out.Easy to use and remove!Great...